DIFFERENCES AND TRENDS OF FOODCARBON CONSUMPTION BETWEEN URBAN AND RURAL HOUSEHOLDS——A CASE STUDY OF ANHUI PROVINCE
WANG Wenxiu1,2, WU Kaiya3,LIU Xiaowei2
(1.College of Natural Resources and Environmental Engineering,Hefei University of Technology,Hefei 230009,China;2.Guangzhou Institute of Geochemistry, Chinese Academy of Sciences, Guangzhou 510640, China;3.National Innovative Institute for Public Management and Public Policy,Fudan University,Shanghai 200433,China
)
WANG Wen-Xiu, TUN Kai-E, LIU Xiao-Wei. DIFFERENCES AND TRENDS OF FOODCARBON CONSUMPTION BETWEEN URBAN AND RURAL HOUSEHOLDS——A CASE STUDY OF ANHUI PROVINCE[J].RESOURCES AND ENVIRONMENT IN THE YANGTZE BASIN, 2010, 19(10): 1177-.