长江流域资源与环境 >> 2023, Vol. 32 >> Issue (12): 2519-2527.doi: 10.11870/cjlyzyyhj202312006

• 自然资源 • 上一篇    下一篇

长江流域重点水域浮游植物群落结构特征及影响因素

魏  念,李云峰*,吴  凡,茹辉军,吴湘香,杨传顺,倪朝辉   

  1. (中国水产科学研究院长江水产研究所国家农业科学重庆观测实验站,湖北 武汉 430223)
  • 出版日期:2023-12-20 发布日期:2023-12-25

Phytoplankton Community Structures and Impact Factors in  Key Water Areas of Yangtze River Basin

WEI Nian, LI Yun-feng, WU Fan, RU Hui-jun, WU Xiang-xiang, YANG Chuan-shun, NI Zhao-hui   

  1. (Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan 430223, China)
  • Online:2023-12-20 Published:2023-12-25

摘要: 为了解长江流域重点水域浮游植物群落结构特征及影响因素,在干流水域、八条一级支流以及洞庭湖和鄱阳湖共设置71个站位进行了调查,并对不同时期不同水域浮游植物群落结构特征进行了分析,同时解析了浮游植物群落结构差异的主要影响因素。结果表明,长江流域浮游植物丰度范围为0.07×104 ~2 493.69×104 cells/L,生物量范围为 0.001 1~21.072 2 mg/L。硅藻门、绿藻门和蓝藻门是长江流域优势浮游植物门类。在空间上,由西往东,浮游植物丰度和生物量呈增加趋势;硅藻门在浮游植物总丰度中的占比呈下降趋势,蓝藻门和绿藻门则呈上升趋势。在时间上,鱼类育肥期的浮游植物丰度和生物量普遍高于繁殖期和越冬期,蓝藻门和绿藻门在浮游植物总丰度中的占比也更高,硅藻门则更低。冗余分析、层次分割和变差分解结果表明,就全流域尺度而言,环境因子和空间因子对长江流域浮游植物群落结构均存在影响。在鱼类育肥期,环境因子对浮游植物群落结构差异影响更大,其中水温是最主要的影响因子,且水温与浮游植物总丰度及优势门丰度呈显著正相关性;在鱼类越冬期,空间因子对浮游植物群落结构差异影响更大,空间因子MEM3是最主要的影响因子。以上研究结果可为长江流域水生态管理提供重要基础数据。

Abstract: To systematically understand phytoplankton community structures and the corresponding impact factors, an investigation was carried out at 71 sites in the mainstream, eight primary tributaries, the Dongting Lake, and the Poyang Lake in the Yangtze River basin. The characteristics of the phytoplankton community structures were compared among different water areas and periods. The impact factors contributing to the differences of phytoplankton community structures were further explored. Results revealed that the abundance and biomass of phytoplankton in the Yangtze River basin ranged from 0.07×104 to 2 493.69×104 cells/L, and from 0.001 1 to 21.072 2 mg/L, respectively. Bacillariophyta, Chlorophyta, and Cyanophyta were the dominant phytoplankton phyla. From west to east of the Yangtze River basin, the total abundance and biomass of phytoplankton and proportion of Cyanophyta and Chlorophyta showed an increasing trend, while the proportion of Bacillariophyta abundance decreased gradually. The average total abundance and biomass of phytoplankton in the fish fattening period were higher than those in the fish breeding period and the overwintering period, characterized by higher proportion of Cyanophyta and Chlorophyta and lower proportion of Bacillariophyta. Moreover, the results of redundancy analysis, hierarchical partitioning, and variation partitioning indicated that both environmental and spatial variables contributed to the variance of phytoplankton community structures in the Yangtze River basin. In the fish fattening period, the environmental filtering effects were dominant, of which the water temperature was the most important factor and was strongly positively correlated with the total and dominant phyla abundance of phytoplankton. In the fish overwintering period, the differences in the phytoplankton community structure were better explained by spatial factors rather than the environmental factors, of which the spatial factor of MEM3 was the main factor. This study provided important data for the management of the aquatic ecology in the Yangtze River basin.

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